FOR
THE BUSINESS PARK ENTERPRISES . . .
The sky’s the limit
By
Andy Porter
of the Union-Bulletin
Not everything
that lands at Walla Walla Regional Airport has wings, it seems.
Along
with aircraft based here, a diverse clutch of businesses has found
a home amid the 832-acre industrial park running east and nearly
the length of the main runway.
Nameplates
on the blue signs planted vertically along roadways give an idea
of the range of enterprises that occupy the park.
Manufacturers,
contractors and machinery suppliers are mixed in with a range
of others, including at least seven wineries, a martial arts academy,
a quilt shop, a skeet and trapshooting club – even a church.
“It’s
a real diverse tenant base,” said Jim Kuntz, executive director
for the Port of Walla Walla, which owns and leases the land.
It is
also a profitable one, Port records show.
This year
began with 64 leaseholders at the airport, including aviation
businesses, who pay more than $200 a month. Altogether the businesses
bring about $62,553 a month into the public airport’s coffers.
Rents
and leases for 2001 exceeded expectations by 5.5 percent, finishing
at $686,000, Kuntz said.
Along
with businesses, the Port also made about $70,500 from the sale
of wheat and other crops grown on farmland in the business park’s
boundaries. The Port retains Bi-Kay Farms to tend the fields and
plant and harvest the crops.
The Port
took over operation of the airport and its industrial park in
1989 from the city and county of Walla Walla, which acquired the
former U.S. Army base and grounds when the government declared
it surplus in 1947.
A major
concern early on was maintenance and improvements to the World
War II-era buildings spotted around the park, Kuntz said.
That task
now occupies three full-time maintenance workers who are supplemented
during the summer with three additional employees, said Larry
Adams, airport manager.
Readjusting
lease rates to bring them into line with current market values
has also been an ongoing effort since 1989, Kuntz and Adams said.
The adjustments
are driven, in part, by the U.S. Inspector General’s office
because the airport grounds are surplus government property, Adams
said.
“If
you weren’t leasing as close to market value as you could,
they frown on that,” he said.
The number
of leases at the business park have remained fairly constant since
1989, Kuntz and Adam’s said. New businesses move in to replace
those that move out.
The park
also served as an incubator for several local businesses, allowing
them to get a start and build their markets and capabilities before
taking off for larger facilities elsewhere.
Among
those have been Energy Bank Insulation Inc. and Blue Mountain
Refrigeration, Kuntz said. Another one soon to move out will likely
be Craik Lumber, which is building a new building on East Isaacs
Avenue.
Walla
Walla Valley’s booming wine industry has stakes in the park,
too. A number of wineries set up shop there, and Walla Walla Community
College will plant a “teaching vineyard” to train
viticulture students.
Among
the winery operators is Ron Coleman, who moved Tamarack Cellars
into the airport’s former firehouse in January 1999.
“I
like working with the Port,” Coleman said. “They made
things easy for us.”
The firehouse
also offered useful features, such as large doors, which help
workers when they have to move wine barrels or other bulky items
in or out of the building.
Kuntz
said that he has noticed one other activity for which the airport
is a draw – although not one likely to make the Port any
money. The unobstructed roads with their grid-square layout and
ample parking lots make the grounds a popular place to learn driving
and parking skills. “I see a lot of parents and their kids
up here learning to drive,” he said.